Image Courtesy: Saad Salman Khan

Khatai from Khalifa Bakery: The Road to Discovery

By Jawad Rehman

My first experience of eating a khatai was purely coincidental; fated, almost. That day

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Top 6 Destinations for the Pakistani Foodie to ...

By Amina Mazhar

2016 is here and most of us are busy in making our

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Sialkoti Street Food Gems: Must-haves in The City ...

By Saad Aslam

We Sialkotis are always judged (well, mostly) based on our famous sense

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Serenity in a Cup: Soulful Coffee at Mangla

By Amina Mazhar

It was last year when we made our trip to Mangla, as we

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Walnuts in Lower Dir – A Delightful Discovery

By Saad Aslam

It was a dark night night in the summer of 2015 when I traveled to Lower

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Bun Kababs – the king of Karachi street ...

By Abirah Hasan

Bun kababs are one of Karachi’s major roadside attractions. They are the

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Quetta – The Land of Unique Cuisine

By Anoshia Javad

Asphyxia – when low lighting, restricted movement, crying babies, and a zillion people crammed

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The Tale of Pickles in Sibbi

By Amina Mazhar

Ever since I was a kid, one of the most exciting parts

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Pakistani Street Food- Meet Aslam- The Corn/Challi Vendor

By Azim Durrani

Have you ever wondered how sweet-corn aka challi is made? The call