All posts by Scheherazade Khattak

Scheherazade Khattak

I am a self-taught cook, with of course lots of help and encouragement from my mommy and a tremendous amount of support from my hubby. Cooking is cathartic for me; it relaxes me and the sense of achievement I get after a well cooked meal is second-to-none. Teamed up with my love for reading and writing,its pure joy. Most of my recipes are my mother’s -she is my greatest inspiration and go-to person for culinary emergencies (we all have them, don’t we?)- and from magazines such as Good Housekeeping and Hello. Having spent a couple of years in South-east Asia, (read Singapore and Malaysia), I caught a very oriental bug. Which is…which is… well its using my cell phone to take snaps of the meals I am about to gobble up. In my defense, it’s strictly limited to my travels abroad. For that, I have dedicated a picture blog called ‘Food Casserole.’